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81 Jobs Found for Perrott Partners Recruitment Ltd in West End
Chef de partie offering work life balance. No Evenings Fresh food site located close to Botley and Hedge end Salary 29k Working 40-hour contract Working Straightshifts Shift patterns are 6am 2pm and 11am to 7pm Working 1 in 3 weekends No late nights Career progression Food offering is a casual but very modern. All fresh food sourced locally. Uniqu...
Role: Wok Chef Location: Southampton Employer: ChainRate of pay: £32,000 per year Industry: Hospitality and catering Platinum Recruitment is working in partnership with a well-established restaurant chain with their search for an experienced wok chef. This busy and well-known site serves up a selection of Pan Asian dishes to its loyal clientele. Yo...
Role: Sous Chef Location: Swanwick Employer: Hospitality Venue Salary / Rate of pay: £35,000 Platinum Recruitment is working in partnership with newly refurbished café in Swanwick, that reopens in the middle of July. They are seeking a dedicated and passionate individual to join their culinary team as a Sous chef. Why choose our Client? This newly ...
Role: Sous Chef Location: Oxford, Oxfordshire Salary / Rate of pay: £38,000 per annum Platinum Recruitment is working in partnership with a modern hotel, just a few miles from the city centre of Oxford, and we have a fantastic opportunity for a Sous Chef to join their experienced kitchen team. What's in it for you? Competitive salary Temporary a...
Chef Totton £13.65 - £14.15 per hour This stunning purpose built home specialises in Elderly, Dementia and General Nursing care. As the Head Chef here you will be part of a small luxury provider with an exceptional reputation for the person centred care they deliver to all residents. This home feels that no request is outside the realms of possibi...
Sous Chef MOD Marchwood, Southampton £16.30 per hour 35 hours per week 5 days over 7 Responsibilities To be responsible for overseeing all operational aspects of the Kitchen and staff in the absence of the Head Chef To be responsible for ensuring all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen...
Kitchen Manager - Revolution Salary: £32,000 - £34,000 + 50% OTE Bonus We are looking for a dedicated and engaging Kitchen Manager to join the team, who is skilled in maintaining high standards and building and nurturing the fantastic team around them, to help deliver exceptional results. As Kitchen Manager, you will manage every aspect of your k...
Situated in Oxford city centre, Gees is an independent, lively restaurant, bar, and terrace within a unique Victorian conservatory. Serving a Mediterranean-inspired menu using the best ingredients, simply prepared and expertly cooked, Gees remains loyal to its traditions of providing quality food and service in the most beautiful restaurant in Oxfo...
Junior Brand Manager - Global FMCG Food Brand
NewPosted 02 Oct 2024Tarsh & Partners Marketing RecruitmentJunior Brand Manager - Global FMCG Food Brand Hampshire/Hybrid Working £38-47K plus Benefits Package TP885684 HYBRID – 2 DAYS/WEEK IN THE OFFICE 1 HOUR COMMUTE BY TRAIN FROM LONDON WATERLOO OR CLAPHAM JUNCTION PERMANENT UK WORK PERMIT REQUIRED Super opportunity for smart, ambitious, high-energy marketer to bring their skills and ideas to a premium ...
Food Programme Manager, Project Manager UK Wide - Field Based £30,000 - £38,000 This is a great opportunity as a Project Manager to utilise your food industry knowledge and relationships to benefit the non-profit sector. This is your opportunity to take your extensive food industry knowledge and put it to use to benefit the food non-profit sector. ...