9935 Jobs Found in Westminster Abbey
Senior Sous Chef - £55,000 - Chelsea Are you passionate about creating exceptional culinary experiences? I am seeking a talented and driven Senior Sous Chef to join this prestigious kitchen in the heart of Old Chelsea. Working alongside the Executive Head Chef, you will help craft a constantly evolving menu that celebrates the best of British cuisi...
Head Chef Events Company 45 hours Predominately Monday to Friday Growing Business Up to £60k per annum A leading boutique events company in South West London are looking to recruit a Head Chef to lead the culinary operation from the CPU. The salary for this Head Chef position is up to £60k per annum. They cater for clients ranging from 20 to 250. E...
Chef De Partie Salary Package up to £33000 Reknowned Prestigious Hotel group Join the culinary elite at one of Knightsbridge's most prestigious, luxury hotels as a Chef de Partie. This is a fantastic opportunity for a passionate chef looking to elevate their career in a high-end, dynamic environment where creativity and excellence are at the fore...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As Assistant Manager at the Goat, you'll bring your experience to the table, supporting the General Manager in leading your team to success. Through your passion and d...
Sous Chef Salary - £40000 to £42000 per year Schedule - Full Time Experience - Previous experience in a quality restaurant BAO Battersea are seeking a Sous Chef to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Sous Chef...
Sous Chef - Modern British Pub - Seasonal Menu - Quality produce - £38k + Bonus - SW London - Battersea The stylish Red Setter on Battersea's iconic Northcote Road is a modern British gastro pub offering a diverse menu that showcases the best of British culinary craftsmanship from indulgent brunches to start the day to sumptuous small plates, s...
Chef de Partie Term Time 40 Hours per week, Monday to Friday Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - ...
Cicchetti Knightsbridgeare hiring a Junior Sous Chef! Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester an...
Restaurant Manager Location: Chelsea, London Salary: £45,000 per annum Reporting to: General Manager and Assistant General Manager Are you a passionate and experienced Restaurant Manager looking for an exciting opportunity to lead a dynamic team in one of Chelsea's top gastro pubs? Host Staffing is delighted to present a fantastic role for a Resta...
Kitchen & Customer Experience Lead Do you have a passion for healthy food and drink? Are you motivated by providing a service that puts a smile on peoples faces? Are you energised by the opportunity to be part of a young, fresh, and growing business in the health and wellbeing industry? Fit With Me is seeking an engaging, diligent and flexible Kitc...