The Langham Hotel London Jobs in Westminster Abbey November 2024

The Langham, London; Europes first Grand Hotel and Forbes 5 rated property, is currently recruiting for Chef de Partie to join our talented All Day Dining Kitchen team. Were an equal opportunities employer, and we welcome and value applications from all communities.ABOUT THE ROLEIn the role of Chef de Partie, your key focus will be to:work well in ...

I am looking for a Sous Chef for a classy iconic hotel in East London.Short summary: £40k annual basic salaryUp to £600/month extra in tronc45 hours/weekCareer progression opportunityOne of the classiest hotels in LondonPositive working environmentPreferential room rates for yourself and familyMany benefits Ideal candidate: Strong leadership skills...

Role: Private Dining & Events Head Chef Location: London Salary: 65,000 + Service Charge Platinum Recruitment are working in partnership with a luxury 5 red star hotel in London and we have a fantastic opportunity for a Private Dining & Events Head Chef to join their team. What's in it for you?Looking for a quality employer using the best ingredien...

Pastry Chef de Partie required for a 5 star Hotel in London. This role is within Pastry production for the hotel. The pastry production creates pastry dishes for any of the outlets in the Hotel. pastry chef de partie,£36,914, + service £200-300 a month (39-40k package). The shift times generally start at 9am or 2pm and is working 5 out of 7 days on...

Millennium Gloucester Hotel London Kensington is seeking a Sous Chef who will be responsible for Chef de Parties, Sous chefs and to assist the Executive Head Chef with the smooth running of the kitchen ensuring that all the areas of the kitchen are maintained to the Hotel standard. To supervise and co-ordinate the Kitchen services with other hote...

Based in the state-of-the-art kitchen of one of the most prestigious 5-star hotels in London, youll be creating a variety of picture-perfect pastries for all kinds of occasions. From afternoon tea treats to savoury showstoppers, they will be served across the whole hotel. The hotel is looking for a Pastry Chef De Partie who has previously worked ...

SOUS CHEFNoMad London, a new luxury lifestyle hotel takes residence in the heart of Covent Garden inside the historic, grade II-listed building famously known as The Bow Street Magistrates Court. As the NoMads first presence outside the United States, NoMad London continues to offer a culture of gracious hospitality combined with understated elegan...

Four Seasons Hotel London at Park Lane is looking to recruit Chef de Rang for our PAvyllon Restaurant by acclaimed chef YannickAlléno . Yannick Alléno is one of Frances most acclaimed and innovative chefs with 15 Michelin stars across his fourteen restaurants. He has featured in The Worlds 50 best restaurants reaching up to 25th for both Le 1947...

Senior Sous ChefSalary Package up to £44,000Renowned Luxurious Hotel GroupJoin one of the most luxurious and globally recognised brands in hospitality as a Senior Sous Chef, with the opportunity to make your mark in an exceptional culinary environment. This role offers an exciting chance for passionate and high-performing chefs to take their career...

I am looking for a Sous Chef for a classy iconic hotel in East London. Short summary: £40k annual basic salary Up to £600/month extra in tronc 45 hours/week Career progression opportunity One of the classiest hotels in London Positive working environment Preferential room rates for yourself and family Many benefits Ideal candidate: Strong leader...