The Goahead Group Jobs in Westminster Abbey October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

148 Jobs Found for The Goahead Group in Westminster Abbey

We are so excited to be working with a brand-new Mexican restaurant located in the heart of London. This vibrant and trendy restaurant, which is part of a growing group, is looking for a Head Chef to join their team immediately. You don't necessarily need Mexican experience but a big passion for the cuisine is a must. Youll be wondering whats in it...

Commis Chef

NewPosted 05 Oct 2024Westin Hotels

JOIN OUR FAMILY The Westin London City boasts an impressive riverside location and spectacular views over Londons historic River Thames. Overlooking Shakespeares Globe and the striking Tate Modern, our luxury spa hotel offers 225 guest rooms, suites and residences impeccably designed with the Westin Heavenly Bed, sleek bathrooms and free high-speed...

Chef de Partie

NewPosted 05 Oct 2024The Wolseley

The Wolseley is an all-day café-restaurant, serving a wide variety of British and European classics. The Wolseley opened its doors on Piccadilly in 2003 and has since earned its reputation as one of Londons most respected restaurants. Why work with us as a Chef De? Partie : Access personalised training, mentorship programmes, clear career paths a...

The Wolseley Hospitality Group's Head Office is located above The Wolseley on Piccadilly. It comprises The Directors office alongside People, Talent & Culture, Finance, Purchasing, Marketing and Reservations. Why work with us as a?Private Dining Room Coordinator: Access personalised training, mentorship programmes, clear career paths and genuine o...

Sous chef - Paddington £41,010 per annum Monday to Friday - Days! Spice Up Your Next Career Move! Are you a talented and enthusiastic Sous Chef looking to showcase your skills and creativity? Join our dedicated catering team at Virgin Media in Paddington where you'll craft exceptional dishes using the finest and freshest ingredients. This...

Agency PASTRY Chefs all levels. At Berkeley- Scott, the leading catering and hospitality, we are looking for temporary PASTRY chefs to work in a wide array of our clients on a temporary basis. We are looking for chefs that can start chef work ASAP We have clients across a wide range of contract catering, restaurants, hotels, and education. Benefits...

Welcome to GOLDSTAR CHEFS , the UK's main recruitment hub for Asian themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK. The UK is probably the world's biggest and most advanced global cuisine market and an attractive jobs market for International Chefs and Hospitality Manag...

Night Chef

NewPosted 05 Oct 2024H & C Solutions

Job Title: Night Chef H&C Solutions are excited to offer this fantastic Night Chef position role to work within one of London's most luxurious boutique five starred hotels. This stunning hotel operation is extremely exclusive – with a minimum room spend of £700 per night. The kitchen oversees a formal fine dining restaurant serving modern French me...

Berkeley-Scott, the country's leading hospitality agency, Is on the search for Chef De Partie's. We are looking for experienced, hard working, respectable chefs who are available to work as Chef de Partie's in central London locations and are ready to start as soon as possible. We cater for bars, restaurants, hotels, contract catering and much more...

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Reetail Sous Chef to work with us! Location: E14 5EY Rate of pay: £36,000- £38,000 per annum Working pattern: Monday - Friday Key responsibilities • To invent a...

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