Catering Jobs in Westminster September 2024

Westminster, at the heart of London, offers a dynamic job market with opportunities in government, finance, media, and tourism. As a central hub of political and economic activity, Westminster attracts professionals seeking prestigious careers in a vibrant, fast-paced environment with unparalleled cultural and historical significance.

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

106 Catering Jobs Found in Westminster

£40,000 Per Annum

About Us Hello, we're Electric Shuffle! We have two delightfully immersive and outrageously thrilling bars in Canary Wharf and London Bridge, serving delicious food and drinks in a spectacular setting. We've reimagined shuffleboard to create a social experience like no other, with three unique games that encourage groups of up to 16 friends to play...

Head Chef

NewPosted 28 Sep 2024Cherryred
£45,000 Per Annum

Head Chef We are currently seeking a Head Chef for a stunning, full-table service restaurant concept known for its exceptional menu and dining experience. Benefits of Head Chef: clear career progression pathwork-life balance50% staff discount50% friends and family discountfree meal on shiftwagestream - access to wages earlycompany pension scheme...

Chef de Partie

NewPosted 28 Sep 2024Sabor
£40,000 Per Annum

Chef de Partie Salary - Starting from £38K per year Schedule - Full TimeExperience - Previous experience in a quality restaurantSabor are seeking a Chef de Partie to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Chef de Partie...

Smyth & Co are thrilled to announce that we are looking for a Chef de Partie or Senior Chef de Partieto join the team of a recently opened new project near London Bridge. Cosy and beautiful all day brunch menuModern and Classic French cuisine - casual fine diningSalary negotiable and according to experienceReputable restaurant group with a famous c...

Smyth & Co are thrilled to announce that we are looking for aSous Chefto join the team of a recently opened new project near London Bridge. Cosy and beautiful all day brunch menuModern and Classic French cuisine - casual fine diningSalary negotiable and according to experienceReputable restaurant group with a famous chef behind the projectFantastic...

Chef de Partie

NewPosted 28 Sep 2024Cafe Murano
£40,000 Per Annum

Angela Hartnett is on the lookout for a Chef de Partie to join our Cafe Murano family in Bermondsey - £15.94 per hour Working at Cafe Murano will teach you to create high quality Italian food using the best produce and suppliers, working alongside Angela herself and our incredible kitchen teams.We are committed to investing in our people and foste...

Head Of Pastry - Up to £60,000 + Benefits, Central Production Kitchen - SE London AreasIMMEDIATE START An exciting opportunity has arisen for an experienced Head Of Pastry to join an upmarket Italian restaurant company already established in London. The restaurants offers locally sourced fresh food with regular menu changes and a number of deliciou...

Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.Kerridges Bar & Grill was the first London restaurant by Tom Kerridge a...

Chef De Partie

NewPosted 28 Sep 2024Vacherin
£95,000 Per Annum

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Chef De Partie to work at Regents University. Location: Regents University, London Rate of pay: £32,000 per annum Working pattern: 5 over 7, working 40 hours p...

£55,000 Per Annum

A great opportunity has come up for a Pastry Sous Chef to join a trending modern British M ichelin star restaurant near Covent Garden, London.Modern British cuisine - 1 Michelin Star Food showcases distinctive modern techniques with fresh seasonal produce.Strong focus on zero-waste approach and sustainability click apply for full job details

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