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181 Jobs Found for In Heybrook Bay in Weybridge
As Head Chef at the Minnow you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Premium Country Pubs. We craft food and drink...
Do you have experience of leading a team to success in the Kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow y...
As Head Chef at the Goat you'll lead the way in creating a kitchen to be proud of. Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Stonehouse Pizza & Carvery. Were a friendly bun...
ARE YOU LOOKING FOR A NEW CHALLENGE? ARE YOU HARD-WORKING? PASSIONATE ABOUT FOOD? If this sounds like you then we want to hear from you. We have an exciting opportunity at our school site in Chertsery, Surrey for a Sous Chef to join the team at Accent working 40 hours per week Monday to Friday, term time only. You will also have flexibility ...
Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work...
Junior Sous Chef Salary: Up to £33,000 plus tronc Premium British Produce Join our growing team and help create memorable experiences for our guests. We're looking for a passionate Junior Sous Chef to support our ambitious young business. Your hard work and determination will be noticed, valued, and rewarded with career development opportunities i...
We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-l...
Whether youre creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef youll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor and relaxed a...
Whether youre creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef youll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant décor and relaxed a...
My client, a luxury 4 star hotel and spa in Surrey, is currently looking for an experienced and dedicated Sous Chef to join their team. The hotel is modern and vibrant and there are 2 restaurants serving contemporary, high quality cuisine. The hotel has been voted into the top 10 of the Sunday Times Best Small Companies to Work For. The salary for ...