Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
10 Jobs Found for In Egypt in Weybridge
Catering Engineer (Commercial) Location: Sussex Salary: £38,000 - £45,000(DOE) Monday - Friday, 8am - 5pm (40 hours) Permanent, Full-Time position + Excellent Benefits An exciting opportunity has arisen for a Catering Engineer with Comcat 1, 3, and 5 qualifications to join a well-established company that specialises in the supply, service, and...
Could you be part of our team? As a Head Housekeeper at West Byfleet, you’ll help to create the warm and homely surroundings that are so important to delivering quality care and support. Leading a team of housekeeping staff, you’ll ensure that every room and living space is maintained to the highest standards. The Head Housekeeping role demands exc...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...
Job Title: Catering Engineer Location: Site Based Hours: Mon-Fri Various ROLE DEFINITION: The applicant must be a qualified Catering Engineer, able to demonstrate an outstanding track record in customer service and able to work within a fast-paced working environment. The applicant will work alongside our service team and existing engineers to m...
Role: Hotel Manager Location: Shepperton Employer: Hotel Salary / Rate of pay: £38k Platinum Recruitment is working in partnership with a 50 bedroom busy functions & Leisure Hotel in a beautiful Riverside setting, central location with great transport links. What's in it for you? Free Parking Company discounts Future progressionPackage Sala...
Bar Manager, required to join the management team of a hotel located in the Kent area. Transport will be required due to the shift work and location should you live in the local area, however Live in accommodation is available for this role. As Bar Manager, candidates require a background at a managerial / supervisory level. Experience of beverage ...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...
We are seeking skilled and experienced Food & Beverage Manager to join our client’s team in Milton Keynes. Position: Food & Beverage Manager Location: Chapel Brampton (Near Northampton) Pay Rate: £32,000 - £35,000 Food and beverage managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other busi...
Up to £28k ** Cobham ** Pension ** Complementary food and beverages ** Excellent opportunities ** Required to work at beautiful Business Centre based in Cobham. Friendly environment in a converted barn setting where freelancers and small business professionals come together to benefit from a combined workspace and Café Area. This is a varied role...
Exclusive Private Members Golf ClubVery Rare OpportunityFor this role, candidates will need to have their own form of transportWe seek a talented Junior Sous Chef to join the culinary team of this exclusive golf club. The ideal candidate will have strong culinary skills, a passion for exceptional food, and the ability to thrive in a fast-paced, hig...