The Elgin Jobs in Whiteley October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

26 Jobs Found for The Elgin in Whiteley

As Head Chef at the Buccaneer - Harvester you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for moreJoin us at Harvester, the nation's famil...

Be Yourself Be a Bold Team Player Be Leonardo As a Chef De Partie youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll be passionate about your working area and respons...

We are seeking a dedicated Chef de Partie to join our team in a bustling bar/restaurant setting. The ideal candidate will have a passion for the culinary arts and a keen interest in food preparation. As a Sous, you will play a crucial role in supporting the kitchen team and ensuring the smooth operation of food service. Responsibilities: - Assist i...

Situated in Oxford city centre, Gees is an independent, lively restaurant, bar, and terrace within a unique Victorian conservatory. Serving a Mediterranean-inspired menu using the best ingredients, simply prepared and expertly cooked, Gees remains loyal to its traditions of providing quality food and service in the most beautiful restaurant in Oxfo...

Role: Sous Chef Location: Oxford, Oxfordshire Salary / Rate of pay: £38,000 per annum Platinum Recruitment is working in partnership with a modern hotel, just a few miles from the city centre of Oxford, and we have a fantastic opportunity for a Sous Chef to join their experienced kitchen team. What's in it for you? Competitive salary Temporary a...

Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business in...

As Head Chef at the Buccaneer - Harvester you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Harvester, the nation's fam...

Sous Chef

NewPosted 02 Oct 2024Holroyd Howe

Company Description Holroyd Howe is one of the UKs leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team of experienced professionals who tailor our catering service provision specifically to suit children of all ages in order to meet the bespoke requirements of each school. C...

Role: Head chef Location: Fareham Employer: Café/restaurant Salary: £35,000 (45-hour contract) Platinum Recruitment is working in partnership with newly open café/ restaurant based in the heart of Fareham. This brand-new site will be a main attraction for the local client as well as avid theatre goers. Opening early October this site will host a bu...

Be Yourself Be a Bold Team Player Be Leonardo As a Commis Chef youll be right in the heart of the hotel, so we want you to take pride in everything youll be doing to support the Head Chef and keep things running like clockwork. Take a deep breath because youll be stepping into a busy role! Youll thrive under pressure and see a future working with ...

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