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196 Jobs Found for The Alchemy in Willington Quay
The company behind The Muddler in Newcastle are in an exciting period of growth and are looking for experienced, determined and high performing individuals to fulfil Sous Chef & Line Chefs of all levels roles to join the company as we expand. The ideal candidates would have a passion for great food. They would be highly organised, thrive under ...
Reports To: General Manager Key Relationships: Culinary Team, Area Operational Chefs, Kitchen Team, General Managers, Front of House Team Purpose of the Role We are seeking a dynamic and experienced Head Chef to lead and develop our client's kitchen team, ensuring exceptional food quality and maximizing customer satisfaction. This role involves...
Be Yourself Be an Inspiration to Your Team Be Leonardo As a Head Chef, youll be keeping your department running like clockwork and leading your team to ensure our guests have an incredible experience with us. Take a deep breath because youll be stepping into a busy role! Youll think creatively to design food menus and items, and be in control of ...
The Clarion Hotel - Newcastle South With 83 bedrooms, restaurant, bar an leisure facilities. Also banqueting up to 250 We are looking to recruit an Assistant Food & Beverage Manager with previous experience of working in a high-quality fast paced establishment. Your role will involve working to high standards within the hotel with a key focus on se...
Who are we? Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand, overseeing over 1,600 hotels and resorts across the world. We work with big brands such as Hilton, Accor, Marriot and IHG as well as small independent hotels and everything in between. What is in it for you? As part of the Aimbridge team, you will have ...
About the role Ready to lead the charge in our bustling restaurant? As the driving force behind our Front of House operations, youll oversee the action, ensuring smooth service, happy teams, and delighted guests. From ensuring peak productivity to keeping service running like clockwork, youll be the go-to person when other managers arent around, ...
Working Week: 45 hours Are you a knowledgeable and energetic Sous Chef who is looking for a new and exciting experience? Or perhaps youre an experienced and aspirational Chef de Partie looking to take the next step in your career? Then we have permanent roles available in either our Terrace Restaurant, or our brand-new EL&N Restaurant in Newcastle ...
Provide excellent teaching and learning sessions for Level 2 and 3 Customer Service and Level 4 Sales Executive apprenticeship standards, both face to face and remotely. Manage a caseload of learners and employers ensuring timely achievements and progression. Support the raising of standards in accordance with the aims and strategic objectives of t...
As Head Chef at Toby Carvery - Kenton Bank you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Toby Carvery, the home of ...
Kitchen Team Member | Full TimeAt wagamama, we’re an eating house for the soul. With over 160 UK restaurants and growing, our purpose is to nourish the world from bowl to soul. Inspired by fast-paced, Japanese ramen bars since 1992, a celebration of Asian food brought wagamama to life.We’re looking for a Kitchen Team Member to join us on our contin...