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209 Jobs Found for In Holdenhurst in Wimbledon Park
Head Chef - Modern Vibe in a Historic Setting Salary: Up to £50,000 Location: Putney, South West London Live-In Accommodation Available Are You Ready to Elevate Your Culinary Career in an Exceptional Venue? About: Join a distinguished pub located in the vibrant area of Putney, South West London. The venue combines historical charm with a contempo...
Head Chef - Modern Culinary Flair in a Historic Gem Salary: Up to £50,000 Location: Fulham, South West London Live-In Accommodation Available Are you ready to take your culinary career to new heights in a venue that marries history with modern innovation? About the Venue: Nestled in the heart of Fulham , South West London , this distinguished pub o...
We are seeking an experienced and dynamic Assistant Manager to join our team at Jospehine Bouchon, renowned for its traditional Lyonnaise cuisine and exceptional service in the heart of Fulham. In this pivotal role, you will support the management team in delivering a flawless dining experience while maintaining our high standards of excellence. ...
Role: Commi Chef Location: Knightsbridge, London Employer: Hotel Salary / Rate of pay: Up to £27,500 Platinum Recruitment are working in partnership with a popular 4-star hotel in Knightsbridge and we have a fantastic opportunity for a Commi Chef to join their team. What's in it for you? This Hotel has a brilliant reputation for its food and it...
Scalini London Seeking Chef de Partie Be part of the Scalini family Position: Chef de Partie Reporting to: Executive Chef Working hours: 45hr/ week (weekends included) Start date: Immediate Scalini is an iconic Italian restaurant in the heart of Chelsea, London with over thirty years history and culinary heritage. With an emphasis on tradition, qua...
Sous Chef - Vibrant, Lively Venue Brixton £36,000 - £38,000 We are on the lookout for a passionate and dynamic Sous Chef to join a vibrant, lively venue in Brixton . This is an incredible opportunity to work with a team that takes pride in delivering food made entirely in-house, with a menu that is spec-led and focused on quality. What's on Of...
4 day working week / 48 hour contract New Opening: November 2024 Covers: 75 -100 cover site Opening times: Tue: 8am-6pm(Kitchen: all day) Wed-Thu: 8am to 1030pm (Kitchen: all day) Fri-Saturday: 8am to 1130pm (Kitchen: all day) Sunday - 9am -6pm (Kitchen: all day) Events: 1-4 / month We are in the process of opening a second neighbourhood restaurant...
Millennium Gloucester Hotel London Kensington is seeking a Senior Executive Sous Chef who will be responsible for overseeing and directing all aspects of the kitchen and Back of House operation under the guidance of Executive Head chef and within the limits of established M&C policies and procedures. The Senior Executive Sous Chef Key R...
About the role: As Chef de Partie of the Kitchen Brigade at 11 Cadogan Gardens - the only Relais and Chateaux property in London -, you are the reason our Guests keep coming back for more. Our Chefs work as part of a team to impress our Guests, creating unforgettable experiences and exceeding expectations from breakfast right through dinner, to ens...
Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. The good stuff. Awesome pay rates including service charge with part time and full time...