Hospitality Jobs in Wood Green October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

315 Hospitality Jobs Found in Wood Green

Sous Chef

NewPosted 30 Sep 2024The Twenty two

About us The Twenty Two, luxury lifestyle hotel with an all-day neighbourhood restaurant and a private members club, on the historic Grosvenor Square in Londons Mayfair. Set within a listed Edwardian manor, this boutique property (and once single-family home) has a rich history of decadent hosts, candle lights and shadows which were honoured in a m...

We're recruiting an experienced Hospitality Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Hospitality Supervisor, you will be responsibl...

Production Head Chef - Wimbledon Monday-Friday (Weekends required over the championships) £50000 per annum Who We Are: Levy UK & Ireland is the vibrant and exciting sector of Compass Group, the world's largest catering company. We work at some of the greatest venues in the world, delivering legendary experiences in food, drink, and hospitality....

Sous Chef

NewPosted 30 Sep 2024Fortnum & Mason

Located in the heart of Piccadilly in our beautiful flagship store. This central London location, offers so much to explore including restaurants, bars, cultural sites, shopping and more, and only a short walk from the Green Park Tube Station and plenty of bus stops. Sous Chef Café 181 Named after our address of the iconic store, Café 181 is the l...

Are you a passionate and dedicated Chef de Partie looking to make your mark in a thriving kitchen environment? Do you have a love for fresh, seasonal ingredients and a commitment to delivering exceptional dishes that showcase the best of British produce? If so, we want you to join our dynamic team in the heart of London! We are a vibrant and innova...

We are recruiting for a talented Demi Chef de Partie Chef to join an amazing team in central London. Producing modern British fine dining, you will be catering for a la carte dining as well as events. You should have experience in a fine dining restaurant or 5* hotel to Demi CDP level. TPBN1_UKCT

Great Northern Hotel - London In the very heart of the vibrant Kings Cross area, we provide a welcome and stylish escape, a place to meet, eat, drink, play, sleep and rest from your journey. A luxurious and well-connected base to make the most of London and beyond. Our restaurant, bars , lounge and meeting facilities are in tune with the ebb and fl...

Head Chef All-Day Café/Restaurant This successful independent restaurant group is looking for a self-motivated and well-organised Head Chef for one of its all-day 150 cover café/restaurants set in a busy park in central London. The open plan kitchen serves breakfasts, brunches, light lunches, bar snacks and flatbreads, and caters for both eat-in ...

About the Role Are you a dynamic leader with a passion for hospitality? We're seeking a General Manager to take charge of a small yet vibrant site within a renowned restaurant brand. You'll be responsible for perfecting the fundamentals, hitting targets, and fostering an exceptional guest experience. With a strong hospitality background, preferably...

We are looking for a Demi Chef de Partie to join our passionate team at Restaurant 1890 by Gordon Ramsay - 1 Michelin Star. Inspired by dishes first created by Georges Auguste Escoffier during his time at the Savoy Hotel in 1890 Restaurant 1890 has created a blend between unparalleled service, culinary creativity, and exquisite wines. The restaura...

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