In Radford Semele Jobs in Woolwich October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

67 Jobs Found for In Radford Semele in Woolwich

One of the most unique hotels in London is looking for a strong Sous Chef to join their kitchen brigade. Are you a passionate chef with a flair for creativity? Then please apply today! Short summary: Basic salary of £37k plus tronc ( up to £43k) Team of 10 friendly chefs 45 hours/week Employee discounts Promotion opportunities Support in the develo...

We are looking for an experienced Sushi Chef to join our team at our Japanese restaurant located in Clapton, E8. This is a fantastic opportunity to work in a vibrant and convenient location, offering immediate starts and regular, ongoing work opportunities. What We Offer: Immediate Start Weekly Pay (every Friday) Competitive Rates of Pay Fle...

Assistant General Manager Needed - Stylish Bar Company, East London Area's Up to £35,000 Package + Benefits Immediate Start A fantastic opportunity has arisen for a Late Night Assistant General Manager who would be interested in a unique opportunity. They want a all rounded Manager of the future, if you're willing to put in the hard work and focus ...

Company Description The Novotel London Greenwich is a 4-star hotel and is a perfect base for business, leisure and family trips to London.The hotel has 151 Bedrooms and five conference rooms that can accommodate up to 175 guests, ideal for meetings, conferences and celebrations. The Novotel London Greenwich bar is an atmospheric space to enjoy aft...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment wi...

A fantastic opportunity has arisen within the Luxury 5* Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London. We are currently recruiting a proactive and driven Food and Beverage Supervisor to be a part of our main Guest Culinary Gem of the Hotel, the Food and Beverage Department. Set within the historic wharfs and q...

We are in search for a motivated and dedicated Commis and Demi Chef de Partie - Pastry to join our Team at the Lab London! The ideal Commis and Demi Chef de Partie - Pastry has: Previous experience in a similar role: Experience in a luxury venue would be a distinct advantage; Passion for the refinement of Pastry, exceptional service standards with ...

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work with us on a presigious financial services contract in Lnodon. Location: E14 5EY Rate of pay: £38,000 per annum Working pattern: Monday - Frid...

Purpose: To manage the catering team in providing a high quality, cost effective catering provision, within the agreed budget at Swanlea School. The post holder will maintain and develop standards in food quality, food delivery, health and safety compliance and cost effectiveness. By choosing to work at Swanlea School, you are accepting to live by ...

Package for Sous Chef Salary up to £43,000 including service charge (£400-£500 per month) Contracting at 45 hours per week Annual bonus based on performance Working in a renowned unique hotel Company Information T his client is a 138-room hotel based in London known for its unique concept. They offer a modern European cuisine with influences fro...

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