3426 Jobs Found for May Fair Kitchen
At Miller & Carter - Harlow we know that a good Kitchen Manager is key to our success. Youll build a kitchen to be proud of, managing all areas; from training and mentoring your team to overseeing food ordering and preparation. Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns click apply for full job deta...
Kitchen Supervisor – Central London - 40 hours per week * Kitchen Supervisor Job in Central London * Package to £41,000 * Full-time (40 hours per week) 5 days per week inc. some weekend * Mainly day-time shifts * Straight shifts * Meals on duty * West End – Central London Rhubarb Hospitality Recruitment is recruiting a Kitchen...
At Miller & Carter - Chertsey we know that a good Kitchen Manager is key to our success. Youll build a kitchen to be proud of, managing all areas; from training and mentoring your team to overseeing food ordering and preparation. Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns click apply for full job de...
A fantastic opportunity has arisen for an experienced Head Chef with background in creating seasonal menus and managing kitchen operations to join a prestigious restaurant, renowned for using local and wild ingredients, creating innovative seasonal dishes As a Head Chef, you will oversee the daily operations of the kitchen while collaborating wit...
Executive Chef - Hertfordshire Salary: £40,000 Location: St Albans Permanent, Monday - Friday Full-Time position + Excellent Benefits A fantastic opportunity has arisen for an Executive Chef with minimum 1 year of experience to join a well-established restaurant & bar. In this role, you will lead the kitchen team and take charge of menu development...
Head Of Pastry -Production Kitchen -SE London - Upto 60k
NewPosted 28 Sep 2024James Webber RecruitmentHead Of Pastry - Up to £60,000 + Benefits, Central Production Kitchen - SE London AreasIMMEDIATE START An exciting opportunity has arisen for an experienced Head Of Pastry to join an upmarket Italian restaurant company already established in London. The restaurants offers locally sourced fresh food with regular menu changes and a number of deliciou...
Senior Sous Chef, required to work with a dedicated Head Chef at this prestigious hotel located in the Dartford / Wilmington area of Kent, offering top quality fresh food across a range of restaurants, banqueting and menus. * Shift pattern for the role of Senior Sous Chef, is given as 3 single shifts + 2 double shifts per week Reporting to the He...
Reports To: General Manager Key Relationships: Culinary Team, Area Operational Chefs, Kitchen Team, General Managers, Front of House Team Purpose of the Role We are seeking a dynamic and experienced Head Chef to lead and develop our client's kitchen team, ensuring exceptional food quality and maximizing customer satisfaction. This role involve...
Field Maintenance Engineer (Catering Equipment) Norwich £45,000 - £50,000 OTE(55k-60k) + Progression + Overtime + Door to Door + VAN + Fuel Card + Local Patch+ Company Benefits Are you a Field Maintenance Engineer with experience working on catering equipment, looking to take your skills to the next level in a dynamic and supportive environment?...
My client is at the forefront of mid to high-end luxury kitchen design and manufacturing. They pride themselves on delivering exceptional quality and service, and they're looking to expand their reach. They are seeking a talented Franchise/Showroom Business Development Manager to drive the development of their franchise network and showroom operati...