Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.
126 Jobs Found for Normandy Hotel
Job title: CDP/Sr. CDP/Jr. Sous Salary: Up to 33,345 GBP Location: Sidmouth, Devon Accommodation provided: Yes, on an all-inclusive basis Charge for accommodation: 71 GBP per week Type of contract: Permanent Workplace description:This hotel is one of the leading luxury hotels in Devon and the West Country. Standing in five acres of beautifully land...
This beautiful four-star, boutique, country house hotel are currently looking for an experienced and passionate Head Chef. To join the management team and continue with the high culinary standards in all food outlets. With a restaurant of 50 plus covers, lounge/bar and terrace areas this property prides itself on it's food reputation. Afternoon tea...
Role: Kitchen PorterLocation: DevonSalary / Rate of pay: 23,795 to 28,554.24 annum (dependent on experience) Platinum Recruitment is working in partnership with a unique, luxury hotel in South Devon and we have a fantastic opportunity for a Kitchen Porter to work as part of a team, under the direction of an Executive Chef, ensuring that the kitchen...
We are recruiting for an exciting Sous Chef position at a newly re-launched gastro pub in Cheshire. This is a fantastic opportunity for someone passionate about cooking great food in a supportive and collaborative environment. About the Role: As Sous Chef, you will: Lead the kitchen team in the Head Chef s absence. Support with menu development,...
Hotel Sous Chef - 4* Hotel Near Woking We are currently looking for an experienced Sous Chef to join the team and support the Head Chef to creating menus and develop dishes in a beautiful 4* hotel on the outskirts of Woking that host conferences, wedding and events. The Perks The Sous Chef will receive: - A salary of up to £35,000 - 45 hour wee...
We are looking for an ambitious, motivated Commis chef for a 5* hotel in central London. You will learn all the sections from a la carte high end dining to afternoon teas and banqueting, working in a busy, buzzy environment. You should ideally have completed at least NVQQ level 2 in hospitality, and have at least 1 - 2 years experience in a 5* hote...
This boutique hotel in the heart of Bath are looking for a Sous Chef to compliment their creative and friendly brigade. As Sous Chef you will be covering the kitchen in the Head Chefs absence for this 50 cover restaurant withing a 30 bedroom hotel. The role would suit someone who enjoys a varied but busy, quality environment and is wishing to progr...
Our client, a highly-regarded hotel operation, is looking for a highly skilled, hands-on, passionate and creative Head Chef with strong fresh food and banqueting experience to assist in the running of their popular operation based in rural Preston. About them: Highly regarded employer and a popular hotel, restaurant with a large banqueting venue. A...
Sous Chef £26-28,000 Busy Hotel and Events/Wedding venue Chesterfield area 2 Days off 45 Hours a week Free Parking Salary of £26-28,000 doe High Volume & Banqueting experience a must. Ideal Commute Sheffield, Chesterfield, Alfreton, Worksop Area A very busy hotel with its own bustling restaurant along with a busy wedding trade set in North Derbyshi...
Head Chef My client, a stunning Lake District Hotel property, is looking for a Head Chef to join the team, someone who is not only an excellent chef but someone who has a business mind and strong management skills. They are looking for someone who is creative & positive, leads from the front with strong engagement and likes to get involved in manag...