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7 Jobs Found for Option One Technologies
Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits and rewards including: 29 Holidays pro-rata per...
Why join us at Rocco Forte Hotels? At Rocco Forte Hotels, we are committed to giving our Team Members the skills and support required to deliver unrivaled service, and most importantly, to grow in their careers. As a member of The Balmoral team, you will also enjoy a fantastic range of perks, benefits, and rewards including: 29 Holidays pro-rata pe...
We are currently recruiting for an experienced Head Chef to join our award winning kitchen brigade at the Sheraton Grand Hotel & Spa. The role involves leading our team in One Square, managing a team of 12. Sheraton Grand Hotel & Spa is one of Scotland's leading 5 star hotels. As the largest 5 star hotel, we also have the biggest banqueting and ...
Are you passionate about creating culinary masterpieces As a Senior Sous Chef at?The Nelson Inn, Harrogate, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food q...
Are you a Chef de Partie who is ready to progress your career? Here at Brunning and Price we offer Level 1, 2 and 3 apprenticeships to help you grow in your role. If you're ready for the challenge we're ready for you. Join us at The Mill House! There's plenty in it for you: Your Bread and Butter Basic up to £29,000, plus tronc (that's your card ...
One of my favourite clients is looking for an experienced CDP/junior Sous Chef at their lovely 15th Century English pub, nestled in the charming village of Shoreham, just outside Sevenoaks, Kent. This location offers direct train access from London. Fresh cooking experience is essential. The seasonal menu is crafted on-site using fresh produce from...
One of my favourite clients is looking for an experienced CDP/junior Sous Chef at their lovely 15th Century English pub, nestled in the charming village of Shoreham, just outside Sevenoaks, Kent. This location offers direct train access from London.Fresh cooking experience is essential.The seasonal menu is crafted on-site using fresh produce from l...