Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
241 Full Time Jobs Found in Seacombe
The Company: This is an exciting opportunity to join a dynamic restaurant group that's all about delivering amazing food in a stylish, vibrant environment. With growth on the horizon, this company focuses on people, food, and creating an exceptional guest experience. The Role of General Manager: Ideal candidates will come from a strong branded rest...
Job Summary The main purpose of the role is aimed to be responsible for the overall administration and operation of your respective branch to maximise profits, ensure food/beverage/service quality meet the required standards set by Cosmo. You will lead, direct and support the restaurant teams to maintain a high level of staff performance and engage...
We have a fantastic opportunity for a top-quality General Manager at a brand new city centre pub in the heart of Liverpool. We are looking for a passionate individual who wants to embrace our culture, while building & training a team to deliver an amazing guest experience. We are looking for someone who is passionate about good food, beer, ales and...
Chef The Ivy Collection Do you want a job that is never dull, in a buzzing, busy environment with the opportunity to expand your career with guaranteed career progression? a Chef role at the Ivy Collection is for you As an Ivy Chef you will need: Pas sion and personal drive,? Ideal but not essential, previous experience as a Chef, we will teach ...
Join this dedicated team as a Restaurant Manager and be at the forefront of a gastronomic revolution that is committed to excellence. In this role, you will lead a team of passionate individuals, driving impeccable service standards and innovative dining experiences. Heres an opportunity to grow professionally while shaping memorable moments for ev...
A fantastic opportunity has arisen for a Head Chef at a city centre pub in the heart of Liverpool. We are looking for a passionate individual who wants to embrace our culture, build, and train the team to deliver an amazing guest experience. This role is perfect for a junior head chef looking to develop their skills and grow their career into some ...
Join our team as a Head Chef with Mitchells & Butlers! We're hiring across a variety of our iconic brands, including Premium Country Pubs, Miller and Carter, Toby Carvery, and many more. Bring your leadership skills to create unforgettable dining experiences and inspire a dynamic Back of House team. If you're passionate about delivering excep...
As Head Chef at Browns Liverpool you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Browns Brasserie, we have been a cit...
Restaurant General Manager £37,000 - £40,000 + bonus Liverpool JLH are working in partnership with a leading branded restaurant chain. This group, which offers a full service model is looking for an established Restaurant General Manager from a branded background to join their leadership team. The ideal candidate will have experience of running th...
Sous Chef The Ivy Collection Salary £40,000 Annual 48 hours a Week Do you want a job that is never dull, in a buzzing, busy environment with guaranteed career progression?? As an Ivy Sous Chef you will need: Passion and personal drive. A solid background from an established organisation. To be able to deliver dishes that hit The Ivys standards, ...