Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
1772 Hospitality Jobs Found in Bermondsey
Job Title: Chef de Partie -Exclusive Private Members Club, London Are you a passionate Chef de Partie looking to elevate your career in a prestigious, traditional setting? We are seeking a talented and dedicated Chef de Partie to join our culinary team at one of London's most distinguished private members clubs. Nestled in the heart of London, Thi...
We are seeking a Chef De Partie to join our Culinary Team. Please note: candidate must currently reside in the UK and be able to work in the UK without sponsorship. What Youll Do: Were looking for a Chef De Partie to join Convenes prestigious culinary team. This position requires experience in high-volume environments with a focus on presentatio...
Ideally situated in the heart of Belgravia, with views over Hyde Park Corner and Wellington Arch, The Peninsula London occupies one of the citys most prestigious addresses. The newly built hotel, impeccably designed to harmonise with surrounding heritage buildings is just moments away from the citys most iconic attractions, including Three Royal Pa...
Pasta Chef – Fresh, Authentic Italian Restaurant Our client is an authentic, small independent group of Italian restaurants and a culinary school. We are currently looking to recruit an experienced Italian fresh Pasta Chef for one of their restaurants in Belsize Park. You would be responsible for the effective running of the section, maintaining f...
PASTRY CHEF DE PARTIE (Casual) Jean-Georges at The Connaught Excellent salary, service charge and benefits package We are looking for a talented Pastry Chef de Partie on a casual basis to join the Pastry Brigade at the award-winning 5-Star Deluxe Connaught Hotel. Found at the heart of Mayfair village, The Connaught blends tradition with conte...
CHEF DE PARTIE (various sections/FULL-TIME ONLY) Bocconcino is a renowned Italian restaurant brand with locations in Mayfair and Soho, offering an elegant yet fun dining experience. Known for authentic Italian cuisine, including handmade pastas, fresh seafood, and wood-fired pizzas, Bocconcino also caters events and private dining. With a new Oster...
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...
A fantastic opportunity has arisen for a talented and ambitious Sous Chef to join Restaurant Associates delivering world class hospitality for our partner February to December This role requires the successful applicant to travel and work abroad for approximately half of the year beside a high performance team within Formula 1 Restaurant Associat...
Company Description As a Kitchen Manager, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Greene King pubs, where we have always been the beac...
Chef de Partie at Noble Rot Lambs Conduit Calling all aspiring Rotters! Noble Rot Lamb's Conduit is recruiting for a Chef de Partie to join their team. The menu is written by Chef Consultant Stephen Harris (from The Sportsman, Seasalter) with Lamb's Conduit Head Chef, Tom Upex, while our wine list ranges from deliciously undervalued wines by the g...