Hospitality Jobs in Bermondsey October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

417 Hospitality Jobs Found in Bermondsey

£35,000 Per Annum

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to Friday once settled, some weekends and eveningsTerm time only, 46 weeks per yearPlenty of opportunity for overtimeClose-knit team, work do's etc click apply for full job details

Director of Catering - London/ National - £80k Multi-Site experience required Are you a passionate and supportive Director of Catering within Contract Catering who has a passion for providing a 5 service to all your clients, whilst also increasing sales and looking after the bottom line? If so, then I want to hear from you click apply for full job...

Junior Sous Chef - 5-Star Hotel, Fine Dining - Great Work-Life BalanceJoin an elite kitchen team in a prestigious 5-star hotel, renowned for its fine dining experience. We are looking for a Junior Sous Chef with a passion for excellence, who values work-life balance, and is ready to thrive in a top-tier culinary environment click apply for full jo...

Are you passionate about fine dining, eager to learn, and driven to succeed? We have an exciting opportunity for a Junior Sous Chef to join our renowned fine dining kitchen and take a leading role in delivering culinary excellence.What We're Looking For: Proven experience as a Junior Sous Chef in a fine dining or rosette-level kitchen click apply ...

Are you passionate about fine dining, eager to lead, and driven to succeed?We have an exciting opportunity for a Senior Sous Chef to join our renowned fine dining kitchen and play a pivotal role in delivering top-tier culinary experiences.What We're Looking For: Proven experience as a Senior Sous Chef in a fine dining or rosette-level establishment...

Sous Chef - up to £50,000 - Central London Are you passionate about celebrating British cuisine and championing locally sourced produce? We are looking for an exceptional Sous Chef to lead the kitchen at a brand-new British Restaurant The restaurant is dedicated to celebrating the finest ingredients from across the British Isles click apply for ...

£35,000 Per Annum

We are looking for an individual with a minimum 1-2 years experience in a table service Restaurant, Italian experience it's an advantage . The right candidate will be either an Assistant Restaurant Manager or a very experience head waiter/supervisor that wish to join the management. You must be a people person with a very highly positive attitude...

£45,000 Per Annum

A stunning B&I location in White City for a new co-working community in a multi-tenanted building. Catering for approximately 600 people daily through the restaurant and lots of events and hospitality. The role is a Monday to Friday operation with evening events running often.We are looking for a talented Executive Head Chef to lead the kitchen tea...

£35,000 Per Annum

Salut! - Independent Restaurant - Islington We are looking for an enthusiastic, passionate and motivated Assistant Restaurant Manager to join our team at Salut! In Islington! Ideally, the perfect candidate will have experience working in a comparable restaurant within a fast-paced environment. As part of a dynamic and friendly team, the ideal ap...

Job Overview: We are seeking a skilled and passionate chef specializing in the preparation of Sheryakh, a traditional Afghan ice cream known for its rich, creamy texture and unique flavours. The ideal candidate will have a deep understanding of the techniques involved in crafting this authentic dessert, as well as a commitment to preserving traditi...

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