Hospitality Jobs in Effingham October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

26 Hospitality Jobs Found in Effingham

£30,000 Per Annum

The Victoria Oxshott is a AA 3 rosette pub situated in the heart of Surrey Great Transport links from local train station Focus on serving locally sourced, high quality produce that is tasty and epitomises the British pub with nostalgic ideas. Working closely with the local butchers and delicatessens in the village click apply for full job detai...

Sous Chef

NewPosted 23 Oct 2024Birchgrove
£30,000 Per Annum

The Company Birchgrove is an innovative build-to-rent operator, exclusively for the over 65s. We bring purpose to our work and make a meaningful difference to the lives of our colleagues and our customers. We put our colleagues and residents at the heart of everything that we do and love to make a difference.Birchgrove Pepperpot House has views ov...

£30,000 Per Annum

Title: Chef Manager / Head Chef Hours: 40 hours per week, 4 days per week Shift Times: 8am - 6pm, to include alternate weekends Reporting into the Home Manager, responsibilities will include: Managing every aspect of catering within the location, delivering a quality catering service in line with health, safety and hygiene requirements click a...

I'm keen to speak with fresh food Events Sous Chef s who can work to volume when needed and ideally have some Events experience This popular site in the Richmond area has a very busy Events business on a weekly basis, so I'm keen to speak with Chefs who enjoy this type of opportunity and work well with fresh produce with strong organisational abi...

Events Sous Chef

NewPosted 21 Oct 2024Hamilton Mayday
£30,000 - £35,000 Per Annum

Events Sous Chef, based in Redhill RH1, Surrey up to 35kThis growing event caterer produces high quality, stunning food for a wide range of events from private dining, pop ups, breakfast buffets, weddings and corporate events. The production kitchen is based in Redhill, Surrey where all the food is freshly prepped and finished off on location. The ...

Assistant Catering Manager Term Time plus 4 weeks 40 Hours per week, Monday to FridayHarrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded - family, respect, honesty, pride and exceptional performance, together known as the Harr...

£30,000 Per Annum

Chef de Partie Leatherhead We are currently looking for an experienced Chef De Partie located in Leatherhead. Our client is a luxury 5-star hotel in Leatherhead. The successful Chef De Partie will have a passion for creating exciting textures and flavours and have a flare for detail. They will also be responsible for a section in the kitchen and th...

£30,000 Per Annum

We are recruiting for an Experienced Head Chefto take control of our catering operation at East Lake in Godalming.You will be responsible forproviding exceptional food, for a breakfast, lunch and evening meal service for up to 53 residents.All our meals are made from fresh seasonal produce, and you have to have knowledge of special dietary requirem...

£35,000 - £38,000 Per Annum

Role: Hotel Manager Location: SheppertonEmployer: HotelSalary / Rate of pay: 38k Platinum Recruitment is working in partnership with a 50 bedroom busy functions & Leisure Hotel in a beautiful Riverside setting, central location with great transport links. What's in it for you? Free ParkingCompany discountsFuture progressionPackageSalary is betwee...

£33,000 - £38,000 Per Annum

Assistant Bar Manager £35kGodalming4 Days on 3 Days OffField to Fork ConceptThe ClientOur client are a proud champion of farm-to-fork cooking and local produce. Under current new management this is a stunning country inn with guest bedrooms, with a vision to make the Estrella top 50 gastro pubs in the coming few years. The Inn is undertaking a refu...

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