Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
26 Hospitality Jobs Found in Effingham
Head Chef£45-53kGodalming4 Days on 3 Days OffField to Fork Concept The ClientOur client are a proud champion of farm-to-fork cooking and local produce.Under current new management this is a stunning country inn with guest bedrooms, undertaking a refurbishment during April 2024 have aspirations of the Estrella- top 50 gastro pubs. The daily changing...
Sous Chef Live In if requiredCobham Premium Golf and Leisure Resort£39- 40k+The Client Our client a highly popular, busy Golf and Leisure Resort in Surrey currently have a fantastic opportunity to recruit a Sous Chef to enhance their team. The position would have the opportunity to be a live in role if required.Responsibilities Responsible for mana...
Head Chef - Education, near Leatherhead, Surrey up to £55,500 Our client is recruiting for an experienced and passionate Head Chef to join the catering team at this independent school near Leatherhead, Surrey. This co-ed school caters for approx. 920 daily including some boarders. The Catering department provides a breakfast, lunch and supper ser...
Do you thrive on providing an outstanding customer experience? Have you got a background in catering or the food service industry? We may have your next role… This charity operates from a historic and iconic venue set in the Surrey countryside. Along with having members of the public visit all year round they also host events from weddings, to co...
Head Chef, Surrey, Contract catering, £45,000 Package 07:00- 15:30 Contracted to 40 hours per week Core business- Monday to Friday £40,000- £45,000 28 days holiday (inc Bank Holidays) Excellent training and opportunities for career progression Free car parking on site Pension Healthcare Company information – My client is a national contractor t...
The Role: Whether you’re creating a traditional Sunday lunch, presenting our popular afternoon tea or creating a menu for one of our themed nights, as our Sous Chef you’ll deliver food that keeps our customers coming back for more. With a newly created menu for each season, the menu is modern yet full of classical English charm. The elegant déco...