Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
10898 Jobs Found for In Flackwell Heath
Chef/Breakfast Chef/Chef De Partie Belfast Salary: £12.00 - £13.00 depending on experience Gentech Recruitment are delighted to be partnering with our client based in Belfast, who are expanding their team and are looking for a Chef. Job Purpose To maintain a consistent level of service within the Kitchen Department and demonstrate our philosophy of...
JOB TITLE: Head Chef DEPARTMENT: Back of House REPORTS TO: Operations Director Location: Manchester, Liverpool and Leeds OVERALL SUMMARY: Etci Mehmet's Head Chef will need to be experienced in Turkish Steakhouse cuisine, with a passion and energy for people, and a unique flair for delivering excellent culinary service to our guests. In conjunctio...
Brasserie Zédel has been revitalised to its spectacular Art Deco roots, serving as a traditional French brasserie with an accommodating Prix-Fixe menu at remarkably low prices. Why work with us as a Senior Pastry Chef De? Partie : Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal develo...
Set over two floors and flooded with natural daylight, Manzis is a destination restaurant, situated in the heart of Soho - serving up seaside charm, classic allure, and a hint of kitsch. Manzis serves familiar dishes with a side of playful escapism. Alongside our creative sharing plates, our menu features Mediterranean-inspired classics and special...
Are you interested in installing Kitchen and bathrooms on Price work? Do you have experience working on social housing? My client requires Kitchen and bathroom fitters for long term work around Hillingdon. The work will consist of fitting kitchens and bathrooms in domestic properties. The work will include the following: stripping out, tiling, pain...
Serve incredible food, enjoy incredible perks. As a SousChef at Sodexo in London Waterloo , youre also a team player and food waste saver. Your passion for food and organizational excellence will lead an entire food and beverage production.This is a chance to make a positive impact, all while getting an opportunity to advance your career with a glo...
Sous Chef - £30,000 - Kent My client is in search of an exceptional Sous Chef in Kent. As the Sous Chef, you support a catering team, driving financial growth through effective cost control and culinary excellence. We are seeking someone with extensive experience in education. Sous Chef requirements: Proven experience in large-scale cooking, cateri...
ALBERT'S SCHLOSS LONDON Commis Chef, Albert's Schloss London Salary: up to £13.75 + tronc Alberts Schloss will reside in the heart of London on Shaftesbury Avenue, taking over the former Rainforest Café site. Influenced by our travels across Alpine Europe; expect a Bavarian Bier Palace, Alpine-themed Cook Haus, and seven days of showtime. The st...
Evocative of Vienna in the early twentieth century, Fischers is an informal neighbourhood restaurant situated on Marylebone High Street. Why work with us as a?Sous Chef: Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal development. Highly attractive bonuses in our Refer a Friend scheme, ...
Major 5 star luxury hotel based in central London, requires an experienced Pastry Chef De Partie Purpose of Role To assist the Pastry Sous Chef in the preparation and service of pastries, desserts and bakeries, ensuring that the highest standards are maintained at all times and to ensure that the kitchen areas designated, equipment and utensils are...