Hospitality Jobs in Hatch End October 2024

Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.

201 Hospitality Jobs Found in Hatch End

Whip up something amazing today WELCOME TO A WORLD OF OPPORTUNITIES - What makes Hilton Wembley unique, is the sense of belonging and teamwork shared throughout all our departments. This hotel is the #choiceofchampions - one day we are busy looking after a family on vacation visiting London, the next day a world famous sports team or music arti...

We are excited to announce the opening of a new high-end gastro pub in the heart of Belgravia soon and are seeking an experienced and dynamic Sous Chef to lead our kitchen team. If you are strong in Spanish and Mediterranean cuisine and thrive in a fast-paced, quality-driven environment, we would love to hear from you. The successful Head Chef w...

Chef De Partie

NewPosted 23 Oct 2024Goldenkeys
£35,000 Per Annum

Our client is a one-of-a-kind, luxury 5-star hotel located in Hertfordshire. They are looking for a talented Chef De Partie with an appreciation for fresh, seasonal ingredients to join their team. This role involves creating a selection of dishes inspired by vibrant flavours from around the world, serving up to 200 covers per service click apply ...

£40,000 Per Annum

Our client, an ultra-luxurious hotel in Hertfordshire, is seeking a talented Pastry Junior Sous Chef with a sharp eye for detail to join their exceptional pastry team. In this role, you will craft an array of stunning pastries and desserts, made with ingredients freshly sourced from the hotels magnificent kitchen garden. Youll be wondering whats ...

£30,000 Per Annum

One of our most exclusive clients, a one-of-a-kind, luxury 5-star hotel located in Hertfordshire is looking for a Breakfast Demi Chef De Partie to join the team of their established kitchen brigade. Starting at 5:30 in the morning, you will be an early riser and also have experience working the breakfast service in other high-end restaurants and ...

£45,000 Per Annum

About Us:My client an independent gastro pub that has recently been taken over, and we're looking for a dynamic & strong Sous Chef to help shape our new direction. With a focus on quality, creativity, and fresh local ingredients, we aim to create an exciting, welcoming dining experience for our guests.The Role:As the Sous Chef, you'll have the oppo...

£45,000 Per Annum

About Us: My client an independent gastro pub that has recently been taken over, are looking for a dynamicHead Chefto help shape a new direction. With a focus on quality, creativity, and fresh local ingredients, the aim is to create an exciting, welcoming dining experience for our guests. The Role: As theHead Chef,you'll have the opportunity to...

Job Title: Chef de Partie Location: The Kite Bar & Restaurant - Uxbridge Pay Rate: £14.44 per hour Hours: 40 per week Apply via: http://apply.anchorhanover.org.uk/vacancies/35880/ANCH/ chef_de_partie/ Do you love cooking and want to make people happy with great food? We're on the lookout for a passionate Chef de Partie to join our team and help ...

Pizza Chef

NewPosted 23 Oct 2024Cherryred

Pizza Chef - Busy Funky Pizza Restaurant London Benefit Full training and development, including apprenticeships Career progression Free Meals on Shift We are currently recruiting for a Pizza Chef for an amazing client who have a Pizza Chef opportunity due to progression. o Are you a Pizza Chef that wants to develop your career with a well known a...

A great opportunity has come up for a Pastry Chef de Partie to join the team of a recent new opening restaurant in the heart Marylebone: Casual fine dining French Provencal Mediterranean cuisine, precise dishes with bold flavours Fresh ingredientsand seasonal produce top notch suppliers (everything made in-house) Exciting project with a tea...

An error has occurred. This application may no longer respond until reloaded. Reload 🗙