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2440 Food & Drink Jobs Found in Kings Cross
Sous Chef Fantastic Opportunity, Expanding Group, Progression opportunity Sous Chef looking for an exciting next step! Your duties and responsibilities will include : Responsibility of day to day management of the kitchen operations Asissiting head chef daull and tking responsibilty Proactive management of a large team, leading by example to delive...
Job Title: Chef de Partie This is a fantastic chance to become part of one of London's most prestigious private members' clubs. The club offers lavish decor, sports facilities, bars, and multiple exquisite restaurants. The fine dining restaurant (Michelin standards) are currently seeking a Chef de Partie to join their outstanding team, creating mod...
Calling all Junior Sous Chefs & Sous Chefs and Senior Sous Chefs Availability: Immediate Start Are you passionate about food and have an eye for detail for every delicious plate that you prepare? If the answer to the above question, is a straight yes, then we would like to hear from you! About the Company: The Social Company has grown into a global...
We are looking for an organised & enthusiastic Head Chef to run and manage the kitchen. The start date for this role will ideally be January 2025. This could suit a Senior Sous Chef looking for a new challenge, as there will be a handover period of 2-3 months working with the existing Head Chef who is moving to a new site within the group. Donosti...
When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team pla...
Spring Restaurant, located in the elegant Somerset House, is seeking an experienced Assistant Manager. If you have a background in high-quality restaurant operations and a passion for exceptional service, we want you to be part of our team! Why Spring? At Spring, we pride ourselves on creating delightful dining experiences where seasonal produce a...
COMO Hotels and Resorts are an award-winning, family-owned group of 18 hotels and resorts worldwide; each one different to the other but sharing the same heart: a deep commitment to holistic wellness, exceptional nutrition-rich cuisine, and inspiring destinations that honour the spirit of place. COMO The Halkin is a 41 bedroom hotel conceived as a...
Demi Chef de Partie Pastry - Brooklands The Peninsula London is excited to announce we are seeking a Pastry Demi Chef de Partie to work with the brigade and contribute to the delivery of high-quality dessert and baked offerings within our fine dining restaurant, whilst overseeing a team of Commis Chefs.Brooklands restaurant will offer contemporary ...
Founded in 2002, KXU is a sister venue to KX private members health club. At the forefront of excellence in health, fitness, nutrition, and wellbeing; we use a holistic approach to wellness that is all-encompassing and individually tailored. We are looking for a talented Chef to join our team, specialising in preparing brunch, smoothies and juices...
Chef de Partie Just some of the benefits you will enjoy as a Chef de Partie 12 complimentary nights a year across Hyatt Hotels worldwide Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! Free meals on duty 50% discount on food and beverages when you dine as a guest at selected Hyatt Hote...