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496 Catering Jobs Found in Mansion House
About Us: Join HERA, a vibrant and welcoming dining experience where exceptional service meets exceptional food. We pride ourselves on creating memorable experiences for our guests through impeccable hospitality and a warm, inviting atmosphere. Role Overview: We are looking for an experienced Restaurant Reception Manager to lead and elevate our fr...
We are seeking a high-energy Restaurant Manager for this premium dining restaurant in the heart of Shoreditch, offering an elevated experience with a focus on modern cuisine and exceptional service. This venue is renowned for its vibrant atmosphere, contemporary design, and a menu that blends innovation with tradition. We are looking for an experie...
A fantastic opportunity for a passionate Senior CDP to join our experienced and talented kitchen brigade. Based in the Marylebone High Street area.Set in the heart of Marylebone, OPSO introduced and established the Modern Greek food in Londons dining scene 10 years ago, combining the contemporary culinary perspective with the famous Greek hospitali...
We are seeking a talented Sous Chef to join a prestigious event catering and party design company based in Wimbledon.Our client is renowned for their innovative, bespoke services and exceptional, restaurant-quality cuisine.Were on the lookout for a Sous Chef whos not only creative and organized but also has excellent leadership and management skill...
We are looking for an enthusiastic, talented pastry Demi CDP for a lovely boutique 5 hotel in London. Working in a pastry team of 5 - 6 under a very talented Head Pastry chef, you will work with the team to do the pastry production for the restaurants in the hotel and for events/banqueting. You should have at least 2 - 3 years experience working i...
Exciting opportunity for a talented and ambitious Pastry Sous chef to join one of Londons most coveted Michelin starred restaurants: £45,000. Role: Pastry Sous Chef Restaurant: 1 Michelin Star Restaurant Salary: £45,000 per annum including tronc Location: Central London Smyth & Co is delighted to offer a rare opportunity for a Pastry Sous Che...
Head Chef We're on the hunt for a Head Chef to join a high-energy, contemporary Gastro Pub in the heart of London City! They serve up a fresh, seasonal menu with a mix of large plates, small plates, and brunch options. The kitchen is open-plan, housed in a cool, industrial-style space that blends the vibe of a modern venue with the cozy feel of a ...
HIDE- Demi Chef De Partie We are currently recruiting for an experienced Demi Chef de Partie to join the team at Michelin HIDE. HIDE is an urban oasis from the bustling world, hidden in plain sight. Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park S...
We are looking for an organised & enthusiastic Head Chef to run and manage the kitchen. The start date for this role will ideally be January 2025. This could suit a Senior Sous Chef looking for a new challenge, as there will be a handover period of 2-3 months working with the existing Head Chef who is moving to a new site within the group click ap...
General Manager - Growing Independent Restaurant Group, Camden
NewPosted 01 Nov 2024One Avenue RecruitmentGeneral Manager Soho, £48,000 £50,000 Plus Overtime plus a Great Bonus & Benefits The Client The General Manager will be joining an independent growing restaurant group that has been bringing bold flavours and new on trend ideas for decades now. The company has grown steadily and has multiple sites in London and is now starting a period of expa...