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2614 Catering Jobs Found in Mansion House
Be Yourself Be a Champion for Your Team Be Leonardo All candidates should make sure to read the following job description and information carefully before applying. As a Sous Chef, youll be the backbone of the team, working closely with the Exec Head Chef to inspire, motivate and lead the team, ensuring that all guests have memorable experiences wi...
Chef de Partie - up to £14.25 per hour *Find out more about the daily tasks, overall responsibilities, and required experience for this opportunity by scrolling down now.* Hourly Rate including TRONCThe Royal Forest, Epping Forest,Ranger's Rd, London E4 7QHOur fifth Pub with Rooms will open in Epping Forest we have an amazing opportunity for Chef d...
A fantastic opportunity has arisen within the Luxury 5* Corporate Hotel brand, Canary Riverside Plaza Hotel in Canary Wharf, East London.Apply fast, check the full description by scrolling below to find out the full requirements for this role.We are currently recruiting a proactive and warmFood and Beverage Assistants (Casual - Minimum 20 Hours Per...
Sous Chef Introduction to the site and the Sous Chef role The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British seasonal produce to the next level. We serve a wide selection of British and European beers as well as an extensive wine list sourced from family run viney...
Sous ChefAs a Bills Sous Chef, youll get the chance to let your leadership qualities shine.Youll know how to create a good atmosphere and keep your teams sections running smoothly, ensuring the standard of service hits the mark every time and the kitchen delivers fantastic fresh dishes throughout the day.In return, youll receive an industry-leading...
Singapulah is the restaurant concept by the Chew On This group. Located in the heart of London at 53 Shaftesbury Avenue, the 100-cover site, spread across four floors, will showcase Singaporean cultural heritage and flavours through unique food products from Singaporean food manufacturers, many of which were never available in the United Kingdom un...
When you join the Sheraton family, you become a member of its global community. We've been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you're a team pla...
At Aloft, we arent your typical hotelbut we arent too cool for school either.Have you got the right qualifications and skills for this job Find out below, and hit apply to be considered.Were here to be our guests launching and landing pad.Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with co...
We are excited to offer a fantastic opportunity for a skilled Pastry Chef de Partie to join the team at an elite Private Members Club. This position is based in a state-of-the-art Production Kitchen located in Vauxhall where you'll be working alongside a talented team in a well-maintained, air-conditioned environment.Below, you will find a complete...
We are recruiting for a talented Chef de Partie to join an amazing team in a 5* hotel in London. Catering for high end Modern British/European cuisine, you should have experience to at least CDP level in a 5* hotel or fine dining restaurant. Ideally with strong experience in both hot and larder sections. Working 5 straight shifts, 40 - 45 hours a w...