Food & Drink Jobs in Mansion House November 2024

Sous Chef, B&I London up to £44k Monday to Friday Our client is looking for a passionate and food focused Sous Chef to support the running of the kitchen at this small site based in Central London. Catering for both staff dining and high end hospitality/client dining, the offer includes a breakfast and lunch service in a unique setting. So what w...

Sous Chef, B&I London £38k Monday to Friday Our client is looking for a passionate and food focused Sous Chef to support the running of the kitchen at this site based in EC1 London. Catering for staff dining as well as ad hoc hospitality (working lunches/client lunches etc), the kitchen provides a breakfast and lunch service. All food is freshly p...

Into food, drink, hotels? Fancy engaging with the best and most interesting restaurants, bars, pubs, hotels and venues across the UK? An exciting opportunity for a self-motivated and results driven Junior Business Development Executive to join a market-leading media company specialising in digital marketing & booking solutions for the hospitality ...

We are currently recruiting a Chef de Partie to work on a permanent basis in an established fine dining kitchen based in the Enfield area. The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service. You will be working sh...

We are currently recruiting a Sous Chef to work on a permanent basis in an established fine dining kitchen based in the Enfield area. The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service. You will be working shifts ...

Job Title: Chef Location: Blackheath, Greenwich Salary: £30,197 per annum Job Type: Full Time, Permanent The Company: Morden College is a charity dedicated to enabling a life-lived independence for the older people they provide homes for, through life, as they grow older. Morden College has enriched the lives of its residents as well as their ...

Restaurant Reservations & Events Manager About Our Client: Our client is a renowned fine dining Italian restaurant chain in London, celebrated for their authentic Italian cuisine, luxurious ambiance, and exceptional service. They take pride in creating memorable dining experiences for their guests, whether in their main dining area or in one of t...

Chef De Partie Are you a skilled Chef De Partie with a passion for authentic Italian cuisine? Do you enjoy working in a fast paced kitchen environment? Do you see yourself thriving in a fine dining setting? If this sounds like it is for you, then please read on. Chef De Partie - Job Description: As a Chef De Partie, you’ll be an integral part of...

Food & Beverage Supervisor Imperial London Hotel based at Holiday Inn Bloomsbury Hotel & President Hotel 40 hours (5 out of 7 days weekly rota) £27,539.00 + Service Charge & Tips + Benefits Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury....

Food Technologist If you want to work for a leading food manufacturer in London and are looking to take the next steps in your career, then this job might be for you. You will be product testing, supplier auditing and maintaining technical relationships with suppliers and customers, but that’s not a problem as you do that in your current role or h...