Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
10 Hospitality Jobs Found in Merstham
Junior Sous Chef - up to £15 per hour (OTE £37,400 ) OTE is based on a 48-hour working week and the Tronc is calculated from the previous 6 months' site average We're looking for passionate people to join our fantastic kitchen team as an Junior Sous ChefHeartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at t...
Pastry Chef - Term time only £23,189 40 hours per week 40 weeks per year 10:00 - 18:30 Monday to Friday An exciting opportunity at a boarding school to support the Chef Manager and team. You will be working alongside a close knit team catering for students so working well as part of a team is essential click apply for full job details
Hamilton Mayday is looking for a DBS Chef de Partie for a school based in Redhill, BletchingleyDetails :Days : Mon-Fri (07 Oct - 11 Oct)Time : (Apply online only)Pay : 15/hourDuties :-Assisting Head Chef with food production s-Basic Chef de Partie dutiesRequirements :-An enhanced DBS-Prior experience as a Chef de Partie-Basic Qualification certific...
Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-l...
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...
Catering Recruitment Consultant (No recruitment experience required) Location: Reigate Job Type: Full-time (Part Time for right person) Salary: up to £27,000 + Uncapped Commission 1st year OTE = £45,000 About Us: Jade Recruitment is a leading recruitment agency specializing in supplying temporary and permanent staff to the catering and hospitalit...
Hamilton Mayday is looking for a DBS Chef de Partie for a school based in Redhill, Bletchingley Details : Days : Mon-Fri (07 Oct - 11 Oct) Time : (Apply online only) Pay : £15/hour Duties : -Assisting Head Chef with food production s -Basic Chef de Partie duties Requirements : -An enhanced DBS -Prior experience as a Chef de Partie -Basic Qual...
Head Chef Add Resource and Labour – Reigate, Surrey £35,000 - £40,000 Base (depending on experience) Monday to Friday (to include weekends) 25 days holiday + Bank holidays + Pension + Life Assurance The Company…. This well renowned Company is looking to recruit a Head Chef to assist the successful team in coping with an ever increasing demand...
Pastry Chef - Term time only * £23,189 * 40 hours per week * 40 weeks per year * 10:00 - 18:30 * Monday to Friday An exciting opportunity at a boarding school to support the Chef Manager and team. You will be working alongside a close knit team catering for students so working well as part of a team is essential. The pastry chef would be responsib...
Chef de Partie - Term time only * £23,189 * 40 hours per week * 10:00 - 18:30 * 40.4 weeks per year An exciting opportunity at a boarding school to support the Chef Manager and team. You will be working alongside a close knit team catering for students so working well as part of a team is essential. The chef de partie would be responsible for suppo...