Catering Jobs in Notting Hill Gate October 2024

Discover exciting opportunities in the catering industry! Whether you're a seasoned chef, sous chef, line cook, banquet server, or event coordinator, our job board offers a variety of roles to suit your skills. Join our platform today to find fulfilling catering jobs and embark on a rewarding culinary career journey.

2020 Catering Jobs Found in Notting Hill Gate

Full job description Pastry chef required! This is a great chance to join a fantastic Kent restaurant! We are looking for a new Pastry Chef. We are looking for a talented, confident and experienced chef with good Pastry experience to join our established team. Running the Pastry section you will be responsible for all aspects of the section and des...

Showcase your creativity and culinary flair whilst honing your leadership skills as NPD Manager. As NPD Manager you'll be an integral part of this company's innovation strategy. Here you'll be working on high-profile NPD projects, creating the next innovative products to land on the supermarket shelves. Managing a small NPD team, you'll lead projec...

Role: - Business Development Manager- Food BRCGS Audits Location: - Fully Remote Salary:- Competitive salary Benefits:- Bonus/commission structure (up to max 20%) paid quarterly, car allowance, 25 days holiday plus BH, pension (3%/5%), life assurance x 2, retail discount vouchers, paid time off to volunteer, professional development, personal wellb...

Chef De Partie

NewPosted 21 Oct 2024Audley

An exciting opportunity at our brand-new village, opening this Autumn 2024! This is a part time 16 hour role - Ideally 4 shifts a week between Thursday and Sunday. The Role: The elegant décor and relaxed atmosphere make the perfect setting for a unique and special dining experience. As our Chef De Partie you will work closely with the rest of the ...

Join a thriving and renownedvenue asFoodandBeverageSupervisor. THE ROLE: Overall, you will have operational responsibility for lunch service, room service, events, conferences and meetings within the catering department. This includes: Planning and executing all logistical aspects of catering and events Conduct staff briefings, delegate tasks Bui...

We have an exciting opportunity for a Senior Chef de Partie to join our Kitchens team at The London Clinic, based at our main site in London (W1G 6BW). We are offering a competitive inclusive salary of £32,750 per annum. Established in 1932, The London Clinic is one of the UK's largest private hospitals, with 8 state-of-the-art facilities located i...

Job Details Title : Service Engineer / Water Hygiene Engineer Department : Operations Reporting to : Engineering Manager Salary : Dependent on experience With over 30 years of industry experience, this company specialises in water treatment and hygiene. They are now offering an exciting opportunity for a Service Engineer to join their dynamic team....

Sous Chef

NewPosted 21 Oct 2024The London Clinic

We have an exciting opportunity for a Sous Chef to join our Kitchens team at The London Clinic, based at our main site in London (W1G 6BW). We are offering a competitive inclusive salary range of £38,946 to £42,435 per annum. Established in 1932, The London Clinic is one of the UK's largest private hospitals, with 8 state-of-the-art facilities loca...

Commis Chef

NewPosted 21 Oct 2024The NoMad Hotel
£15 Per Hour

THE NOMAD RESTAURANTSEager to pursue a career in hospitality? Our restaurants and bars are the heartbeat of NoMad London; a Worlds 50 Best Hotel. Our main Restaurant offers a seasonal menu, with a central hearth for open fire cooking. Set under a soaring glass ceiling, the space is grand yet intimate. Award-winning cocktail bar and restaurant Side ...

Assistant Restaurant Manager Chinese Cricket Club Just some of the benefits you will enjoy as a Assistant Restaurant Manager 12 complimentary nights a year across Hyatt Hotels worldwide Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start! Free meals on duty 50% discount on food and beve...

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