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218 Food & Drink Jobs Found in Notting Hill Gate
Senior Sous Chef 41,500 per year 42.5 hours contract 1.5x overtime .Estimated package 55,000 Premium settingWithin this premium Contract Catering setting you will be catering for the livery hall service and for the hospitality and bespoke events, you will be working to the highest standards serving fresh food in a high volume kitchen environment. ...
We are working with a food tech scale up that is revolutionising commercial kitchens. They have grown massively over the last few years and recently have found themselves looking for a new General Manager/Managing Director. People that suit this role are used to a fast paced, and changeable environment, and preferably have knowledge of the food del...
Sous Chefs with fine dining experience Are you a driven and innovative Sous Chef with experience in Michelin-starred or 5-star kitchens? We are looking for exceptional culinary talent to join our cutting-edge team in London. This is a chance to be part of an exciting, high-performance environment where your creativity and skills will be at the for...
Warehouse Manager - Enfield- Circa 45K - 55KA Warehouse Manager is required for an award winning Food brand in Greater London.The Warehouse Manager should have a strong background in Warehouse Management, in the food industry. Warehouse Manager Package Details:A starting salary of between 45000 - 55000, depending on experience.Discretionary Bonus p...
We have an exciting opportunity for a talented Sous Chef to work alongside our award-winning Head Chef and join our pre-opening team at Sachi, one of Sunset Hospitality Groups first UK opening. About Us Reopening in September 2024 following exciting refurbishments, Sachi is a renowned restaurant and rooftop bar in Belgravia offering best in cl...
Restaurant Manager for Private Members Club in St James - £50,000 - £55,000 per annumTitle: Restaurant Manager Location: St. James's, LondonSalary: £50,000 - £55,000 per annumContract: Full time, 48 hours per week with Sundays off NB: Willingness to work 1 to 2 closing shifts per week, ending between 1:30 AM and 2 AM where a taxi home will be provi...
Restaurant ManagerLocation: Chelsea, London Salary: £45,000 per annum Reporting to: General Manager and Assistant General ManagerAre you a passionate and experienced Restaurant Manager looking for an exciting opportunity to lead a dynamic team in one of Chelsea's top gastro pubs?Host Staffing is delighted to present a fantastic role for a Restauran...
Full time contract 48 hrs per week About Park Chinois Park Chinois represents the ultimate Chinese fine dining and entertainment restaurant. The 1930s Shanghai inspired ambience opens its doors to an eclectic selection of music and vocal performances in an atmosphere of sophisticated, charming elegance, combined with exceptional food quality und...
As Head Chef at Browns - Ruislip you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Browns Brasserie, we have been a city...
Floor Manager - High-Volume RestaurantLocation: London Salary: £42,500 - £45,000About the Role We're working with a dynamic restaurant in the heart of London looking for a passionate Floor Manager to oversee all aspects of floor operations and service click apply for full job details