Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
70 Hospitality Jobs Found in Oxshott
Chef de Partie - up to £14.25* per hour We're looking for passionate people to join our fantastic kitchen team as an Chef de Partie Heartwood Collection is an award-winning collection of cosy pubs and atmospheric brasseries at the heart of their local communities serving great fresh, seasonal food. Brasserie Blanc, the French brasserie business in...
Company Description Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our Fresh Food Policy is the foundation of our success and growth in ...
Sous Chef - Independent School - Cobham Monday - Friday!! Key information: Contract type: Permanent Salary: £33,000p/a Hours: mainly Monday to Friday, 7am - 3.30pm, 40 hours per week, 52 weeks per year - all over-time paid!! Start: ASAP pending DBS This position allows for a great work/life balance as well as the use of creativity for functio...
Company Description As a Head Chef, you'll make making sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards. Join us at Metro Pubs, where our pubs are at the heart of city...
Career opportunities with a side of good times! WELCOME TO A WORLD OF OPPORTUNITIES - No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. "To share the light and warmth of hospitality". With ...
Company Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work...
Our client, a Catering & Events Venue based near Cobham, Surrey, is currently looking to recruit a full-time Catering & Hospitality Manager. The successful Catering & Hospitality Manager will be responsible for the teams delivering the site's critical customer-facing activities and income streams. Overseeing and ensuring all catering and hospitali...
Job Role: Head Chef Location: Surrey Sector: Venue Salary: £36,000 - £37,000 Benefits - £36,000 - £37,000 for 40 hour contract No evening shifts Uncapped Yearly Salary review Kitchen Garden with lots of fresh produce to use Reduced hours over the year in autumn / winter Free reign on menu design and selection We are working with an amazing Venue ...
Chef De Partie Salary Package up to £32000 plus tronc Seasonal British Produce Join our growing team and help create memorable experiences for our guests. We're looking for a passionate Chef De Partie to support our ambitious young business. Your hard work and determination will be noticed, valued, and rewarded with career development opportunitie...
Were looking for Breakfast Chefs who want to work in an environment that is unforgettable, enchanting and guest focused. As our Breakfast Chef you will be responsible for the production of delectable breakfast dishes, serving stylish modern food in a relaxed but fast paced environment. Our Breakfast Chefs will have the opportunity to use fresh prod...