Embark on an exciting career in the food and drink sector with our specialised job board, tailored for professionals in the UK. From culinary positions and restaurant management to roles in food production and beverage distribution, our listings feature a diverse array of opportunities to suit your passion and expertise. Stay informed with our regularly updated job postings from top employers in the industry, and find the perfect role to advance your career. Start your journey in the vibrant world of food and drink today by exploring our extensive range of job opportunities.
47 Food & Drink Jobs Found in Sparkhill
Development Chef to £50,000 West Midlands / Hybrid Food Manufacturing Job ref: 8769 The company You will be working with a well-established food manufacturer of frozen products. The business is proud of its reputation for bringing innovative food solutions to its customers, receiving multiple awards and recognition within its product sector. About ...
Purpose of the Role: The role requires someone with fantastic communication skills who can work collaboratively with General Managers, Pub Operators, and Regional/Area Managers to deal with the exception management of c.£12m Petty cash across the business and the Payment of Operator Management Fees, circa of £1.2m, on a weekly basis. You will be...
Sous Chef - Brasserie Style Restaurant - Fresh, Simple, Seasonal Menu
NewPosted 25 Oct 2024Andrew Swift- Sous Chef Needed For Fresh Food Foodie Brasserie Style Restaurant Based in Solihull! - £35,000 BASIC SALARY! - EXCELLENT ADDITIONAL MONTHLY GRATUITIES! - GENEROUS COMPANY PENSION + GREAT STAFF BENEFITS! - OUTSTANDING CAREER PLATFORM WITH A GROWING HOSPITALITY PORTFOLIO! - Set in a Magnificent 27 Acre Country Estate! - Simple, Fresh Food Menu Us...
Company DescriptionJoin us at Accor, where life pulses with passion!As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a ...
Chef, £32,000 per annum,Wednesday - Saturday, Fresh Food, Casual Dining, near BromsgroveWhat's in it for the successful Chef...Salary of £32,000 per annum (Negotiable DOE)Great work-life balanceSome autonomy on menusWednesday - Saturday - 3 days off!Great company cultureThe chance to join a popular hospitality venueFinancially stable business with ...
As Head Chef at Browns Birmingham you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Browns Brasserie, we have been a cit...
As Head Chef at the Colebrook you'll lead the way in creating a kitchen to be proud of. You'll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you'll keep our guests coming back for more Join us at Ember Inns, we're a home away from home....
Sous Chef - Brasserie Style Restaurant - Fresh, Simple, Seasonal Menu
NewPosted 23 Oct 2024Andrew Swift- Sous Chef Needed For Fresh Food Foodie Brasserie Style Restaurant Based in Solihull! - £35,000 BASIC SALARY! - EXCELLENT ADDITIONAL MONTHLY GRATUITIES! - GENEROUS COMPANY PENSION + GREAT STAFF BENEFITS! - OUTSTANDING CAREER PLATFORM WITH A GROWING HOSPITALITY PORTFOLIO! - Set in a Magnificent 27 Acre Country Estate! - Simple, Fresh Food Menu Us...
Silhillians Sports Club - We're Hiring!We are looking for an experienced Bar Manager to join our local establishment. The successful candidate will be well versed in customer service, responsible for managing supervisors and bartenders, and have a strong understanding of the bar industry. The ideal candidate will communicate effectively with both p...
Verve People are looking for a Chef Manager (Strong Head or Exec Chef) for a Conference Centre. This is a perm position. 5/7 days per week 40 hours per week £45k OT in lieu Sit down lunch approx. (Apply online only) Hospitality could be up to 1000 2 rosette level Must be a professional Chef with at least 12 months experience of working as ...